Format
|
Liquid
|
Buffer
|
PBS?pH 7.4.
|
Preservative
|
Sodium azide
|
Precaution of Use
|
This product contains sodium azide: a POISONOUS AND HAZARDOUS SUBSTANCE which should be handled by trained staff only.
|
Handling Advice
|
Avoid repeated freeze / thaw cycles.
|
Storage
|
4 °C/-20 °C
|
Storage Comment
|
Store at +4 °C short term (1-2 weeks). Aliquot, add 10-50 % glycerol and store at -20 °C.
|